Tar Heel Pie
Recipe information
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Cooking:
20 min.
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Servings per container:
12
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Source:

Ingredients for - Tar Heel Pie

1. Butter, melted - ½ cup
2. Chocolate chips - ¾ cup
3. All-purpose flour - ½ cup
4. Brown sugar - ½ cup
5. White sugar - ½ cup
6. Eggs, beaten - 2
7. Vanilla extract - 1 teaspoon
8. Chopped pecans - 1 cup
9. Flaked coconut - ½ cup
10. Chocolate chips - ¼ cup
11. Deep dish pie crust - 1 (9 inch)

How to cook deliciously - Tar Heel Pie

1. Stage

Preheat oven to 350 degrees F (175 degrees C.)

2. Stage

In a large bowl, pour warm melted butter over 3/4 cup chocolate chips. Stir until smooth. Mix together flour, brown sugar, and white sugar, then stir into chocolate mixture. Stir in eggs and vanilla. Fold in pecans, coconut, and 1/4 cup chocolate chips. Pour into pie crust.

3. Stage

Bake in preheated oven for 35 to 40 minutes. Top should be set, and may crack slightly, but the pie is best if under-baked.