Quick and Easy Baked Carrots
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Quick and Easy Baked Carrots

1. Carrots, trimmed - 1 bunch
2. Butter-flavored cooking spray (such as I Can't Believe It's Not Butter®) - 1 bunch
3. Ground nutmeg - 1 teaspoon
4. Ground cinnamon - 1 teaspoon
5. White sugar - 1 teaspoon

How to cook deliciously - Quick and Easy Baked Carrots

1. Stage

Preheat the oven to 425 degrees F (220 degrees C).

2. Stage

Arrange carrots in a shallow baking dish. Spray with cooking spray and sprinkle with nutmeg, cinnamon, and sugar.

3. Stage

Bake in preheated oven until carrots are tender, 20 minutes.

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