Ingredients for - Dolcetti di Marzapane (Italian Marzipan Cookies)
How to cook deliciously - Dolcetti di Marzapane (Italian Marzipan Cookies)
1 . Stage
Combine ground almonds, 2 1/2 cups sugar, eggs, lemon zest, and vanilla extract in a bowl; mix into a smooth dough.
2 . Stage
Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
3 . Stage
Pour 1/4 cup sugar onto a shallow plate. Roll dough into walnut-size balls and roll in sugar. Place 2 inches apart on the baking sheet.
4 . Stage
Bake in the preheated oven until lightly browned, 10 to 15 minutes. Remove from oven and transfer carefully to a wire rack. Cool completely before serving.
Recipe information
Cooking:
30 min.
Servings per container:
40
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