Recipe information
Ingredients for - Grandma's Russian Tea
1. Family-sized tea bags - 2
How to cook deliciously - Grandma's Russian Tea
1. Stage
Steep tea bags in boiling water until tea is of desired strength, 4 to 5 minutes. Remove and discard tea bags.
2. Stage
Combine 1 1/2 quarts water, cinnamon stick, and cloves in a large pot; bring to a boil.
3. Stage
Add brewed tea, pineapple juice, sugar, orange juice and lemonade concentrates, and allspice to the boiling water; stir until sugar dissolves.
4. Stage
Serve immediately, or reduce heat to low and keep at a simmer until ready to serve.
