Ingredients for - Blueberry Dump Cake

1. Fresh blueberries 4 cups
2. White sugar ½ cup
3. Ground cinnamon 1 teaspoon
4. Yellow cake mix 1 (15.25 ounce) package
5. Butter, melted ½ cup

How to cook deliciously - Blueberry Dump Cake

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Mix blueberries, sugar, and cinnamon in a 9x13-inch pan; spread evenly in the pan. Cover blueberry mixture with dry cake mix. Drizzle melted butter over cake mix; do not stir.

3 . Stage

Bake until the top is light brown, about 30 minutes. Serve warm or cold.