Ingredients for - Snickerdoodles III

1. White sugar 1 ½ cups
2. Butter, softened ½ cup
3. Vanilla extract 1 teaspoon
4. Eggs 2
5. All-purpose flour 2 ¾ cups
6. Cream of tartar 1 teaspoon
7. Baking soda ½ teaspoon
8. Salt ¼ teaspoon
9. White sugar 2 tablespoons
10. Ground cinnamon 2 teaspoons

How to cook deliciously - Snickerdoodles III

1 . Stage

Preheat oven to 400 degrees F (205 degrees C).

2 . Stage

Combine 1 1/2 cups white sugar, butter or margarine, vanilla and eggs. Mix well.

3 . Stage

Stir in flour, cream of tartar, baking soda and salt. Blend well. Shape dough into 1 inch balls. Combine 2 tablespoons sugar and 2 teaspoons ground cinnamon. Roll dough in sugar/cinnamon mixture and place 2 inches apart on ungreased baking sheets. Bake 8 to 10 minutes or until set. Immediately remove from cookie sheets.