Name: Lemon Asparagus
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Fresh asparagus, trimmed - 1 bunch; Vegetable oil - 2 tablespoons; Salt and ground black pepper to taste - 2 tablespoons; Lemon juice - ½ cup; Salt - 1 teaspoon; Ground black pepper - 1 teaspoon; Butter - 1 tablespoon

Ingredients for - Lemon Asparagus

1. Fresh asparagus, trimmed 1 bunch

2. Vegetable oil 2 tablespoons

3. Salt and ground black pepper to taste 2 tablespoons

4. Lemon juice ½ cup

5. Salt 1 teaspoon

6. Ground black pepper 1 teaspoon

7. Butter 1 tablespoon

How to cook deliciously - Lemon Asparagus

1 . Stage

Set oven rack about 6 inches from the heat source and preheat the oven's broiler.

2 . Stage

Coat asparagus with vegetable and arrange on a baking sheet. Season with salt and black pepper to taste.

3 . Stage

Roast in preheated oven until lightly browned at the tips, about 15 minutes.

4 . Stage

Meanwhile, combine lemon juice, butter, 1 teaspoon salt, and 1 teaspoon black pepper in a microwave-safe bowl. Heat in on high in microwave until butter is completely melted, about 1 minute; stir to combine. Pour butter mixture over roasted asparagus and toss to coat.