Pumpkin Alfredo Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Pumpkin Alfredo Sauce

1. Butter - 2 tablespoons
2. Sage leaves - 9
3. Heavy whipping cream - 1 cup
4. Pumpkin Puree - 1 cup
5. Ground nutmeg - 1 teaspoon
6. Ground cinnamon - 1 teaspoon
7. Grated Parmesan cheese - 1 tablespoon

How to cook deliciously - Pumpkin Alfredo Sauce

1. Stage

Melt butter in a saucepan over medium heat; cook and stir sage leaves in hot butter until the butter takes on the sage flavor, about 5 minutes.

2. Stage

Whisk cream, pumpkin, nutmeg, cinnamon, and Parmesan cheese into the butter; cook until the cheese melts, about 5 minutes.