Ingredients for - Baked Pancake with Peaches
2.
Peaches, peeled and cut into 1/4-inch slices 2 large
How to cook deliciously - Baked Pancake with Peaches
1 . Stage
Preheat oven to 425 degrees F (220 degrees C).
2 . Stage
Melt butter in a cast-iron skillet in the preheating oven.
3 . Stage
Combine peach slices, brown sugar, and cinnamon in a bowl; gently toss to coat the peaches well.
4 . Stage
Beat eggs, milk, flour, vanilla extract, salt, and nutmeg together in a bowl until batter well-combined but a little lumpy; pour into skillet. Top batter with the peach mixture.
5 . Stage
Bake in preheated oven until set in the middle, about 20 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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