Tahini Vinaigrette Dressing
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:

Ingredients for - Tahini Vinaigrette Dressing

1. Olive oil - ½ cup
2. Apple cider vinegar - ½ cup
3. Honey - 2 tablespoons
4. Tahini - 1 tablespoon
5. Garlic - 1 clove
6. Salt - 1 teaspoon
7. Italian seasoning - 1 teaspoon
8. Ground black pepper - ½ teaspoon

How to cook deliciously - Tahini Vinaigrette Dressing

1. Stage

Blend olive oil, vinegar, honey, tahini, garlic, salt, Italian seasoning, and black pepper together in a blender until smooth.

2. Stage

Pour dressing into a bowl, cover with plastic wrap, and refrigerate until the flavors blend, at least 1 hour.