Recipe information
Ingredients for - Fruit Burritos
How to cook deliciously - Fruit Burritos
1. Stage
Heat oil in a deep saucepan over medium heat. Mix sugar and cinnamon together in a brown paper bag.
2. Stage
Put about 1 tablespoon pie filling in the center of each tortilla and roll up like a burrito, folding both ends over.
3. Stage
Lower burritos carefully into the hot oil in batches. Fry until medium brown and crispy, turning once, 3 to 5 minutes. Transfer to a plate lined with paper towels to drain and then shake in the paper bag until coated with cinnamon-sugar mixture. Repeat with remaining burritos.
