Apple Cinnamon Brie Quesadillas
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Apple Cinnamon Brie Quesadillas

1. Butter, divided - 1 ½ teaspoons
2. Flour tortillas - 2 (12 inch)
3. Brie cheese, rind removed and cheese thinly sliced - 6 ounces
4. Sweet-tart apple, such as Fugi or Gala, thinly sliced - 1
5. Brown sugar - 1 tablespoon
6. Ground cinnamon - ¼ teaspoon

How to cook deliciously - Apple Cinnamon Brie Quesadillas

1. Stage

Melt 3/4 teaspoon butter in a large skillet over medium heat, tilting the skillet to evenly spread butter. Place 1 tortilla in the melted butter. Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon. Place the remaining tortilla over the filling.

2. Stage

Cook quesadilla until bottom tortilla is browned, 3 to 5 minutes. Spread the remaining 3/4 teaspoon butter on top tortilla; carefully flip quesadilla and cook until bottom tortilla is browned and cheese is melted, 3 to 5 more minutes. Slice quesadilla into quarters.