Cheese mini bread
Recipe information
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Cooking:
3 hour
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Servings per container:
1
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Source:

Ingredients for - Cheese mini bread

1. Milk - 80 Ml
2. Chicken egg - 1 PC.
3. Brown sugar - 30 gram
4. Salt - 1 pinch
5. Flour - 200 gram
6. Dry yeast - 1/3 Tsp
7. Parmesan - 1 tbsp
8. Butter - 30 gram

How to cook deliciously - Cheese mini bread

1. Stage

Put all the ingredients into the bread machine as described in the instructions and use the "Dough" mode.

1. Stage. Cheese mini bread: Put all the ingredients into the bread machine as described in the instructions and use the

2. Stage

After the dough is cooked, beat it several times to remove the air. Roll out into a layer, no thinner than 1 cm! Cut with a pizza cutter into cubes about 2 cm apart.

1. Stage. Cheese mini bread: After the dough is cooked, beat it several times to remove the air. Roll out into a layer, no thinner than 1 cm! Cut with a pizza cutter into cubes about 2 cm apart.

3. Stage

Place the cushions on a baking tray. Cover with a cloth and leave to rise until it has doubled in volume.

1. Stage. Cheese mini bread: Place the cushions on a baking tray. Cover with a cloth and leave to rise until it has doubled in volume.

4. Stage

You can spray with a little water or milk before baking. Bake at 180 degrees for about 15 minutes (until golden)

1. Stage. Cheese mini bread: You can spray with a little water or milk before baking. Bake at 180 degrees for about 15 minutes (until golden)