Ornament Dough
Recipe information
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Cooking:
20 min.
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Servings per container:
-
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Source:

Ingredients for - Ornament Dough

1. All-purpose flour, plus more as needed - 4 cups
2. Water - 1 ½ cups
3. Salt - 1 cup

How to cook deliciously - Ornament Dough

1. Stage

Preheat the oven to 300 degrees F (150 degrees C).

2. Stage

Combine flour, water, and salt in a large bowl; mix well and knead for 10 minutes. Allrecipes/Preethi Venkatram

3. Stage

Transfer dough to a floured work surface and knead until soft and pliable. Allrecipes/Preethi Venkatram Allrecipes/Preethi Venkatram

4. Stage

Roll out to a thickness of 1/8 inch; cut desired shapes with cookie cutters. Allrecipes/Preethi Venkatram

5. Stage

Transfer dough shapes to ungreased cookie sheets; use a toothpick to make a hole in each ornament for hanging. Allrecipes/Preethi Venkatram

6. Stage

Bake in the preheated oven until hard, about 30 minutes; allow to cool.