Sesame cracker
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:

Ingredients for - Sesame cracker

1. Flour - 125 gram
2. Butter - 75 gram
3. Salt - 1/2 Tsp
4. Sesame - 100 gram
5. Egg yolk - 3 PC.

How to cook deliciously - Sesame cracker

1. Stage

Prepare all the ingredients

1. Stage. Sesame cracker: Prepare all the ingredients

2. Stage

Mix the flour and melted butter, knead into a crumb, add two egg yolks and salt.

1. Stage. Sesame cracker: Mix the flour and melted butter, knead into a crumb, add two egg yolks and salt.

3. Stage

Knead the dough.

1. Stage. Sesame cracker: Knead the dough.

4. Stage

Thinly roll out into a layer, about two millimeters thick and cut out biscuits of any shape.

1. Stage. Sesame cracker: Thinly roll out into a layer, about two millimeters thick and cut out biscuits of any shape.

5. Stage

Place on a baking tray lined with paper, brush with a third egg yolk and sprinkle with sesame seeds.

1. Stage. Sesame cracker: Place on a baking tray lined with paper, brush with a third egg yolk and sprinkle with sesame seeds.

6. Stage

Bake at 180 degrees for 15 minutes... Remove from paper and literally 5 minutes later the cookies are cool, you can eat them

1. Stage. Sesame cracker: Bake at 180 degrees for 15 minutes... Remove from paper and literally 5 minutes later the cookies are cool, you can eat them

7. Stage

Enjoy your appetite!

1. Stage. Sesame cracker: Enjoy your appetite!