Ingredients for - Nana's Apple Crisp

1. Tart apples - peeled, cored, and sliced 6
2. Butter, melted ½ cup
3. All-purpose flour 1 cup
4. White sugar 1 cup
5. Quick-cooking oats 1 cup
6. Ground cinnamon, divided 2 tablespoons
7. Butter, cut into pieces ¼ cup

How to cook deliciously - Nana's Apple Crisp

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Place apples in a 9x13 inch baking dish. In a bowl, mix melted butter, flour, sugar, oats, and 1 tablespoon cinnamon to form a crumbly mixture. Sprinkle over apples. Dot with remaining 1/4 cup butter, and sprinkle with remaining 1 tablespoon cinnamon.

3 . Stage

Bake 50 minutes in the preheated oven, until lightly browned and apples are tender.