V's Apple Bran Muffins
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - V's Apple Bran Muffins

1. Bran flakes cereal - 1 cup
2. Whole wheat flour - ⅜ cup
3. All-purpose flour - ⅜ cup
4. Baking powder - 2 ½ teaspoons
5. Salt - ¼ teaspoon
6. Applesauce - 1 cup
7. White sugar - ½ cup
8. Vegetable oil - ¼ cup
9. Egg, beaten - 1

How to cook deliciously - V's Apple Bran Muffins

1. Stage

Preheat oven to 400 degrees F (200 degrees C). Grease 12 muffin cups or line with paper liners.

2. Stage

Combine bran flakes cereal, whole wheat flour, all-purpose flour, baking powder, and salt in a bowl. Whisk applesauce, sugar, vegetable oil, and egg together in a separate bowl; stir into flour mixture until just combined. Fill muffin cups about 2/3-full with batter.

3. Stage

Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 15 minutes. Cool in the pan for 5 minutes on a wire rack; serve warm.