Vanilla Ice Cream III
Recipe information
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Cooking:
45 min.
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Servings per container:
32
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Source:

Ingredients for - Vanilla Ice Cream III

1. Sweetened condensed milk - 1 (14 ounce) can
2. Evaporated milk - 1 (12 fluid ounce) can
3. Vanilla extract - 2 tablespoons
4. Salt - 1 pinch
5. White sugar - 1 cup
6. Milk, or as needed - 6 cups

How to cook deliciously - Vanilla Ice Cream III

1. Stage

Combine condensed milk, evaporated milk, vanilla, salt and sugar in freezer canister of ice cream maker, and stir well. Add enough milk to bring mixture to the fill line on canister. Freeze according to manufacturer's directions.