Ingredients for - Chef John's Popovers

1. Butter 1 tablespoon
2. Cooking spray 1 tablespoon
3. Large eggs 2
4. Milk 1 cup
5. All-purpose flour 1 cup
6. Salt ½ teaspoon
7. Cayenne pepper 1 pinch
8. Shredded Cheddar cheese (Optional) 2 tablespoons

How to cook deliciously - Chef John's Popovers

1 . Stage

Grease a 6-tin muffin pan with butter and cooking spray.

2 . Stage

Whisk eggs, milk, flour, salt, and cayenne pepper together in a small bowl until smooth. Pour batter into each muffin tin, filling to about 3/4 of the way up the sides. Sprinkle about 1 teaspoon of grated Cheddar cheese atop each popover.

3 . Stage

Place pan in a cold oven. Heat to 450 degrees F (230 degrees C) and bake until puffed and well-browned, about 30 minutes.