Ingredients for - Tequila and Orange Cranberry Sauce

1. Orange juice ¼ cup
2. Tequila 1 (1.5 fluid ounce) jigger
3. Grated orange zest 2 teaspoons
4. Fresh cranberries 1 ½ pounds
5. White sugar 1 ¾ cups
6. Salt 1 pinch

How to cook deliciously - Tequila and Orange Cranberry Sauce

1 . Stage

Bring orange juice, tequila, and orange zest to a boil in a saucepan over medium heat. Add cranberries, sugar, and salt; simmer until a jam-like sauce forms, about 25 minutes.

2 . Stage

Blend sauce with an immersion blender for a smoother consistency. Let cool; sauce will continue to thicken naturally.