Recipe information
Ingredients for - Meat casserole
How to cook deliciously - Meat casserole
1. Stage
Boil the meat and pass through a meat grinder.
2. Stage
Finely chop the onion and fry in vegetable oil.
3. Stage
Mix the meat with onions, salt and pepper to taste.
4. Stage
Peel and boil the potatoes. Mash, add hot milk, raw eggs 2 pcs., Salt and melted butter. Mix well.
5. Stage
Put the whole minced meat on a greased form.
6. Stage
Spread the potatoes evenly on the minced meat and grease with a beaten egg.
7. Stage
Bake in the oven at 180 degrees 25-30 minutes. Serve with sour cream.
