Cottage cheese and berry roll

1 . Stage

Beat the eggs and sugar.

2 . Stage

Gently incorporate the flour and pour onto the paper-lined baking tray. Bake at 180 C for about 15 minutes.

3 . Stage

While the biscuit is baking, mix the cottage cheese and jam. If anyone is sour, you can add sugar.

4 . Stage

Separate the finished biscuit from the paper.

5 . Stage

Grease with stuffing.

6 . Stage

Roll up into a roll.

7 . Stage

Decorate with melted chocolate. And put it in the refrigerator to cool completely.

8 . Stage

Our roll is ready. Bon appetit!