Ingredients for - Frozen Blueberry Cake
1.
Frozen blueberries, thawed, drained 3 cups
How to cook deliciously - Frozen Blueberry Cake
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a tube pan.
2 . Stage
Puree blueberries in a food processor until smooth. Add eggs, sugar, oil, and vanilla extract and mix well. Mix in flour, baking powder, baking soda, cinnamon, and salt. Stir in chocolate chips. Pour into the prepared pan.
3 . Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Let cool for 10 minutes, then invert and remove from the pan. Cool completely.
Recipe information
Cooking:
10 min.
Servings per container:
12
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