Recipe information
Ingredients for - Yushka from tomatoes Galicia
How to cook deliciously - Yushka from tomatoes Galicia
1. Stage
Cut the beef into pieces until cooked.
2. Stage
Finely chop the onions and carrots and add to the meat pan.
3. Stage
Finely chop the tomatoes and stew in butter. Then wipe through the full and add to the yushka.
4. Stage
Salt and pepper, cook another 10 minutes.
5. Stage
Before serving, you can sprinkle with herbs.
