Ingredients for - Homemade Irish (Whiskey) Cream
How to cook deliciously - Homemade Irish (Whiskey) Cream
1 . Stage
Blend the Irish whiskey, heavy cream, sweetened condensed milk, instant coffee granules, vanilla extract, and almond extract in a blender on high until frothy, 20 to 30 seconds. Chill 24 hours before using.
Recipe information
Cooking:
5 min.
Servings per container:
8
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