Name: Benne Wafers
Prep time: 15 min
Cook time: 15 min
Yield: 72
Ingredients: Sesame seeds - 1 cup; Packed brown sugar - 1 ½ cups; All-purpose flour - 1 cup; Butter, melted - ¾ cup; Egg - 1 large; Vanilla extract - 1 teaspoon; Salt - ¼ teaspoon; Baking powder - ¼ teaspoon

Ingredients for - Benne Wafers

1. Sesame seeds 1 cup

2. Packed brown sugar 1 ½ cups

3. All-purpose flour 1 cup

4. Butter, melted ¾ cup

5. Egg 1 large

6. Vanilla extract 1 teaspoon

7. Salt ¼ teaspoon

8. Baking powder ¼ teaspoon

How to cook deliciously - Benne Wafers

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C).

2 . Stage

Place sesame seeds on an ungreased baking sheet and toast in the preheated oven for 10 to 12 minutes until light brown. Watch closely so that they don't burn.

3 . Stage

Mix together brown sugar, flour, toasted sesame seeds, melted butter, egg, vanilla, salt, and baking powder in a large bowl until combined.

4 . Stage

Drop dough by 1/2 teaspoonfuls, 1 1/2 inches apart, onto a lightly greased baking sheet.

5 . Stage

Bake in batches in the preheated oven for 4 to 6 minutes, until light brown. Let cookies cool briefly before removing from baking sheets to a wire rack to cool completely.

6 . Stage

Repeat Steps 4 and 5 to bake remaining batches.