Benne Wafers
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
72
Recipe Icon - Master recipes
Source:

Ingredients for - Benne Wafers

1. Sesame seeds - 1 cup
2. Packed brown sugar - 1 ½ cups
3. All-purpose flour - 1 cup
4. Butter, melted - ¾ cup
5. Egg - 1 large
6. Vanilla extract - 1 teaspoon
7. Salt - ¼ teaspoon
8. Baking powder - ¼ teaspoon

How to cook deliciously - Benne Wafers

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Place sesame seeds on an ungreased baking sheet and toast in the preheated oven for 10 to 12 minutes until light brown. Watch closely so that they don't burn.

3. Stage

Mix together brown sugar, flour, toasted sesame seeds, melted butter, egg, vanilla, salt, and baking powder in a large bowl until combined.

4. Stage

Drop dough by 1/2 teaspoonfuls, 1 1/2 inches apart, onto a lightly greased baking sheet.

5. Stage

Bake in batches in the preheated oven for 4 to 6 minutes, until light brown. Let cookies cool briefly before removing from baking sheets to a wire rack to cool completely.

6. Stage

Repeat Steps 4 and 5 to bake remaining batches.