Vegan Oatmeal Cookie Bars
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:

Ingredients for - Vegan Oatmeal Cookie Bars

1. All-purpose flour - 2 cups
2. White sugar - ¾ cup
3. Salt - 1 teaspoon
4. Baking powder - 1 teaspoon
5. Baking soda - 1 teaspoon
6. Quick-cooking oats - 2 cups
7. Dried Cherries - 1 cup
8. Chopped walnuts (Optional) - ½ cup
9. Pancake syrup - ½ cup
10. Applesauce - 1 cup
11. Vegetable oil - ¾ cup
12. Vanilla extract - 1 teaspoon

How to cook deliciously - Vegan Oatmeal Cookie Bars

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Mix flour, white sugar, salt, baking powder, and baking soda in a large bowl. Stir in oats, cherries, walnuts, and pancake syrup. Make a well in the center; pour in applesauce, vegetable oil, and vanilla extract. Mix until dough comes together. Press dough into a 10x15-inch baking pan.

3. Stage

Bake in the preheated oven until lightly browned, 20 to 25 minutes. Cool before cutting into bars.