Ingredients for - (Gluten Free) Magic Cookie Bars
How to cook deliciously - (Gluten Free) Magic Cookie Bars
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch glass baking dish with parchment paper.
2. Stage
Mix sugar and eggs together in a bowl until smooth; stir in peanut butter until well blended. Pour peanut butter mixture into the prepared baking dish.
3. Stage
Bake in the preheated oven until cookie base is partly cooked, 8 minutes.
4. Stage
Layer semisweet chocolate chips, dark chocolate chips, pecans, almonds, and coconut onto the cookie base. Slowly pour sweetened condensed milk evenly over the toppings.
5. Stage
Bake in the preheated oven until coconut is slightly brown, about 30 minutes.
6. Stage
Cool completely before removing cookie bars from pan. Peel away parchment paper and cut into small squares using a sharp knife. Maria Zestos
