Recipe information
Ingredients for - Cookies with meat
How to cook deliciously - Cookies with meat
1. Stage
For the test, grate the oil, add flour, salt, sugar and water, knead well to make a bowl, cover with cling film and put in the freezer for half an hour.
2. Stage
Grate the cheese, and cut the ham into strips.
3. Stage
Roll out the dough about 0.5 cm thick. Then put cheese and ham on top.
4. Stage
We turn the roll on both sides. You need to fold as tightly as possible and do it quickly, under your hands the dough will begin to melt.
5. Stage
Cut the roll into cookies. Give the liver and meat a heart shape, put on a laid out baking paper smeared with butter.
6. Stage
Bake cookies with meat at 200 degrees until golden, about 15 minutes.
7. Stage
Bon Appetit!!!
