Ingredients for - Peanutty Green Beans
1.
Trimmed fresh green beans ⅓ pound
6.
Miso paste (Optional) 1 teaspoon
How to cook deliciously - Peanutty Green Beans
1 . Stage
Bring a large pot of lightly salted water to a boil. Add the green beans and cook uncovered until tender, about 3 minutes. Drain in a colander and immediately immerse in ice water for several minutes until cold to stop the cooking process. Once the green beans are cold, drain well and cut into 2-inch pieces.
2 . Stage
While the green beans are cooking, stir together the peanut butter, sugar, soy sauce, peanuts, and miso paste in a mixing bowl. Once the green beans have been cut, stir into the peanut sauce and serve.
Recipe information
Cooking:
10 min.
Servings per container:
2
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