Ingredients for - Jack Wilson's Slaw Dressing
How to cook deliciously - Jack Wilson's Slaw Dressing
1 . Stage
In a jar with a lid, combine the mayonnaise, mustard, sugar, honey, vinegar, cream, celery seeds and horseradish. Cover and shake well. Refrigerate for at least one hour.
2 . Stage
Place shredded cabbage in a serving bowl and toss with dressing. Serve immediately.
Recipe information
Cooking:
15 min.
Servings per container:
6
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