Recipe information
Ingredients for - Jack Wilson's Slaw Dressing
How to cook deliciously - Jack Wilson's Slaw Dressing
1. Stage
In a jar with a lid, combine the mayonnaise, mustard, sugar, honey, vinegar, cream, celery seeds and horseradish. Cover and shake well. Refrigerate for at least one hour.
2. Stage
Place shredded cabbage in a serving bowl and toss with dressing. Serve immediately.