No Egg Chocolate Mug Cake
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - No Egg Chocolate Mug Cake

1. All-purpose flour - 4 tablespoons
2. White sugar - 4 tablespoons
3. Milk - 3 tablespoons
4. Unsweetened cocoa powder - 2 tablespoons
5. Olive oil - ½ tablespoon
6. Baking powder - 1 pinch
7. Semisweet chocolate chips - 1 tablespoon
8. Sliced almonds - 1 tablespoon

How to cook deliciously - No Egg Chocolate Mug Cake

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Mix flour, sugar, milk, cocoa powder, olive oil, and baking powder in a large mug until well combined. Stir in chocolate chips and almonds. Dotdash Meredith Food Studios

3. Stage

Place mug in the microwave and cook until cake has risen by 50 percent, 30 seconds to 2 minutes. DOTDASH MEREDITH FOOD STUDIOS