Southern Fried Green Tomatoes
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Southern Fried Green Tomatoes

1. Extra-virgin olive oil, or more as needed - ¼ cup
2. Egg - 1 extra large
3. Milk - 4 tablespoons
4. Cornmeal - 1 cup
5. All-purpose flour - 1 cup
6. Green tomatoes, sliced 1/2 inch thick - 3

How to cook deliciously - Southern Fried Green Tomatoes

1. Stage

Heat 1/4 inch olive oil in a large skillet over medium heat.

2. Stage

Whisk together egg and milk in a shallow bowl. Mix cornmeal and flour in a second shallow bowl.

3. Stage

Dip tomato slices in egg mixture, then dredge in cornmeal mixture to coat.

4. Stage

Working in batches, fry tomatoes in hot oil until browned on both sides.