Cranberry Oatmeal Bars
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Cranberry Oatmeal Bars

1. Melted butter - ½ cup
2. Egg - 1
3. Brown sugar - ⅓ cup
4. Vanilla extract - 1 teaspoon
5. Flour - 1 cup
6. Baking powder - ¼ teaspoon
7. Baking soda - ¼ teaspoon
8. Salt - ¼ teaspoon
9. Cinnamon - 1 teaspoon
10. Ground nutmeg - ¼ teaspoon
11. Pumpkin pie spice - ¼ teaspoon
12. Dried cranberries - ¾ cup
13. Pecans - ¾ cup
14. Old-fashioned rolled oats - ¾ cup

How to cook deliciously - Cranberry Oatmeal Bars

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 11x7 inch baking pan.

2. Stage

Pour melted butter into a mixing bowl, and beat in the egg, brown sugar, and vanilla extract. Sift the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and pumpkin pie spice together in a separate mixing bowl. Stir the flour mixture into the butter mixture until thoroughly blended. Mix in the cranberries, pecans, and oats until evenly blended. Press mixture into prepared baking dish.

3. Stage

Bake in preheated oven until top is dry and edges slightly pull away from the sides of the pan, 13 to 15 minutes. Cool before cutting into squares.