Fruit BBQ Marinade
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Fruit BBQ Marinade

1. Olive oil - 1 tablespoon
2. Onion, chopped - 1 small
3. Red bell pepper - ½
4. Brown sugar - ¼ cup
5. Garlic - 1 teaspoon
6. Dry mustard - 1 tablespoon
7. Cider vinegar - ½ cup
8. Pineapple juice - 4 cups
9. Pineapple fruit preserves - 1 (16 ounce) jar

How to cook deliciously - Fruit BBQ Marinade

1. Stage

Brown onions, and red peppers in olive oil. Add brown sugar, garlic, mustard, and cider vinegar. Cook for one minute on high or until bubbly. Add pineapple juice.

2. Stage

Marinade meat of choice overnight or up to 24 hours.

3. Stage

Cook on barbecue and baste frequently with the marinade. Near the end of the cooking, add preserves to top and allow to brown slightly.