Recipe information
Ingredients for - Bread on yogurt
How to cook deliciously - Bread on yogurt
1. Stage
All ingredients must be at room temperature!!! Add the honey to the water and stir. Sprinkle the yeast on top. I cover the container with cling film. It all depends on your yeast.
2. Stage
When the yeast begins to "play," stir the contents. Sometimes I keep it for 30 minutes. I have one of these.
3. Stage
Weigh flour, yogurt... Prepare all the ingredients.
4. Stage
Put in the following order: Water, yeast and honey mixture Yogurt Egg Butter Flour Salt.
5. Stage
I have the main program for 3 hours 750g. Medium crust.
6. Stage
Let's see what would make a kolobok. (About 15 minutes after the start.)
7. Stage
After the signal we let the bread stand.
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