|1.||Flour Biscuit||250 gram|
|2.||Sugar Biscuit||250 gram|
|3.||Chicken egg Biscuit||6 PC.|
|4.||Lemon zest Biscuit||1 Tsp|
|5.||Turmeric Biscuit||1 Tsp|
|6.||Milk Cream||500 Ml|
|7.||Sugar Cream||150 gram|
|8.||Corn starch Cream||2 tbsp|
|9.||Chicken egg Cream||1 PC.|
|10.||Butter Cream||100 gram|
|11.||Lemon juice Cream||2 tbsp|
|12.||Juice Jelly||400 Ml|
|13.||Cherry Jelly||4 tbsp|
|14.||Gelatin Jelly||10 gram|
1 . Stage
Making the sponge cake: 1. Beat 6 eggs and 250 grams of sugar into a fluffy mass. (The mass should increase in volume by 3 to 4 times)
2 . Stage
2. Add turmeric to the flour and sift to the beaten eggs.
3 . Stage
3. gently mix the mass from top to bottom and add the lemon zest. Try to do everything quickly so that the mass does not fall off. The dough is transferred to a greased baking dish. We put it in a heated oven to 180 gr., for 20-30 minutes, depending on the oven, check the readiness with a toothpick.
4 . Stage
Take the finished biscuit out of the mold and cool.
5 . Stage
Cut the biscuit into three layers.
6 . Stage
5. Prepare the custard. In a saucepan with a thick bottom mix starch, sugar, eggs add milk and put on low heat stirring constantly to avoid the formation of lumps. Once the custard thickens and begins to boil, remove from the stove. Add the soft butter and lemon juice to the hot custard and stir until dissolved. Cover the custard with cling film and leave to cool at room temperature.
7 . Stage
6. Prepare the jelly. Dissolve gelatin in cherry juice and put on a small fire to dissolve gelatin (but not boiling!), then add the berries and put in the fridge to stabilize.
8 . Stage
Shape the cake. 1 layer - biscuit. 2 layer - half of the custard.
9 . Stage
3 layer - biscuit. 4th layer - cherry jelly.
10 . Stage
Layer 5 - biscuit. 6 layer - remaining custard. Sprinkle biscuit crumbs on top and leave in the fridge for 1 - 2 hours.
11 . Stage
Take the cake out of the fridge, carefully remove the forming ring, decorate as desired and serve.
12 . Stage
Enjoy the delicious and fragrant cake.