Name: Apple-Spice Muffins
Prep time: 10 min
Cook time: 10 min
Yield: 12
Ingredients: Ripe bananas, mashed - 2 medium; Packed brown sugar - ¾ cup; Unsweetened applesauce - ⅓ cup; Egg, lightly beaten - 1 large; Vanilla extract - 1 teaspoon; Whole wheat flour - 1 cup; Baking powder - 2 teaspoons; Salt - 1 ¼ teaspoons; Apple pie spice - 1 teaspoon; Baking soda - ½ teaspoon; Quick-cooking oats - 1 cup; Diced apple - 1 cup

Ingredients for - Apple-Spice Muffins

1. Ripe bananas, mashed 2 medium

2. Packed brown sugar ¾ cup

3. Unsweetened applesauce ⅓ cup

4. Egg, lightly beaten 1 large

5. Vanilla extract 1 teaspoon

6. Whole wheat flour 1 cup

7. Baking powder 2 teaspoons

8. Salt 1 ¼ teaspoons

9. Apple pie spice 1 teaspoon

10. Baking soda ½ teaspoon

11. Quick-cooking oats 1 cup

12. Diced apple 1 cup

How to cook deliciously - Apple-Spice Muffins

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease twelve 2 1/2-inch muffin cups.

2 . Stage

Stir together bananas, brown sugar, applesauce, egg, and vanilla extract in a large bowl. Sift together flour, baking powder, salt, apple pie spice, and baking soda in another bowl.

3 . Stage

Add flour mixture and oats to banana mixture; gently stir just until combined. Do not overmix. Fold in apple. Spoon batter evenly into prepared muffin cups.

4 . Stage

Bake in the preheated oven until a toothpick inserted into the centers comes out clean, 15 to 20 minutes. Remove muffins from pan, transfer to a wire rack, and let cool completely.