Ingredients for - Whoopie Pies VII

1. All-purpose flour 2 cups
2. Baking soda 1 teaspoon
3. Salt ¼ teaspoon
4. Unsweetened cocoa powder ⅓ cup
5. White sugar 1 cup
6. Egg 1
7. Vegetable oil ½ cup
8. Vanilla extract 1 teaspoon
9. Milk ¾ cup
10. Milk ½ cup
11. All-purpose flour 2 ½ tablespoons
12. Shortening ½ cup
13. White sugar ½ cup
14. Salt ½ teaspoon
15. Vanilla extract 1 tablespoon

How to cook deliciously - Whoopie Pies VII

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Sift together the 2 cups flour, baking soda,1/4 teaspoon salt, cocoa and 1 cup sugar. Set aside.

2 . Stage

In a medium bowl stir together the egg, oil, 1 teaspoon vanilla and 3/4 cup of milk until well blended. Gradually stir in the sifted dry ingredients. Drop by tablespoonfuls onto the prepared cookie sheets.

3 . Stage

Bake for 10 to 12 minutes in the preheated oven, until firm. Allow to cool on baking sheet for 5 minutes before removing to wire racks to cool completely.

4 . Stage

To make the filling: In a medium saucepan, whisk together the 1/2 cup of milk and 2 1/2 tablespoons flour. Cook over medium-high heat, stirring frequently, until thick. Remove from heat set aside to cool. In a medium bowl, Beat together the shortening, 1/2 cup sugar, 1/2 teaspoon salt and 1 tablespoon vanilla. Stir in the cooked milk mixture and beat for an additional 20 minutes, until really fluffy. Sandwich filling between two cookies. ENJOY!!