Doggie Birthday Cake
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Doggie Birthday Cake

1. Egg - 1
2. Honey (Optional) - ⅓ cup
3. Peanut butter - ¼ cup
4. Cooking oil - ¼ cup
5. Vanilla extract - 1 teaspoon
6. Shredded carrots - 1 cup
7. Whole wheat or white flour - 1 cup
8. Baking soda - 1 teaspoon

How to cook deliciously - Doggie Birthday Cake

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 6-cup ring mold or fluted tube pan.

2. Stage

Combine egg, honey, peanut butter, oil, and vanilla in a large bowl; blend well. Stir in carrots until well-combined. Sift together flour and baking soda and fold into carrot mixture. Spoon cake batter into the prepared pan.

3. Stage

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes. Let cake cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.