Name: Apple Crisp
Prep time: 30 min
Cook time: 30 min
Yield: 12
Ingredients: All-purpose apples, peeled, cored and sliced - 10 cups; White sugar - 1 cup; All-purpose flour - 1 tablespoon; Ground cinnamon - 1 teaspoon; Water - ½ cup; Quick-cooking oats - 1 cup; All-purpose flour - 1 cup; Packed brown sugar - 1 cup; Baking powder - ¼ teaspoon; Baking soda - ¼ teaspoon; Butter, melted - ½ cup

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Apple Crisp

1. All-purpose apples, peeled, cored and sliced - 10 cups

2. White sugar - 1 cup

3. All-purpose flour - 1 tablespoon

4. Ground cinnamon - 1 teaspoon

5. Water - ½ cup

6. Quick-cooking oats - 1 cup

7. All-purpose flour - 1 cup

8. Packed brown sugar - 1 cup

9. Baking powder - ¼ teaspoon

10. Baking soda - ¼ teaspoon

11. Butter, melted - ½ cup

How to cook deliciously - Apple Crisp

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Preheat the oven to 350 degrees F (175 degrees C).

3. Stage

Place sliced apples in a 9x13-inch baking dish. Mix white sugar, 1 tablespoon flour, and cinnamon together; sprinkle over apples. Pour water evenly over apples. Dotdash Meredith Food Studios

4. Stage

Combine oats, 1 cup flour, brown sugar, baking powder, and baking soda in a large bowl. Add melted butter and mix with a fork until crumbly; sprinkle evenly over apple mixture. Dotdash Meredith Food Studios

5. Stage

Bake in the preheated oven until top is golden brown and apples are bubbling around the edges, about 45 minutes. Dotdash Meredith Food Studios

6. Stage

Enjoy! DOTDASH MEREDITH FOOD STUDIOS