Name: Chuck's Protein Bars
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: Rolled oats - 3 cups; Sunflower seeds - ½ cup; Unsweetened shredded coconut - ½ cup; Brown sugar - ¼ cup; Ground cinnamon - 1 teaspoon; Sea salt - 1 teaspoon; Plain Greek yogurt - 1 cup; Natural peanut butter, melted - ½ cup; Pure maple syrup - 6 tablespoons; Coconut oil, melted - ¼ cup; Vanilla extract - 1 teaspoon; Vanilla protein powder - 1 cup; Dark chocolate, chopped - 1 (2 ounce) bar

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Chuck's Protein Bars

1. Rolled oats - 3 cups

2. Sunflower seeds - ½ cup

3. Unsweetened shredded coconut - ½ cup

4. Brown sugar - ¼ cup

5. Ground cinnamon - 1 teaspoon

6. Sea salt - 1 teaspoon

7. Plain Greek yogurt - 1 cup

8. Natural peanut butter, melted - ½ cup

9. Pure maple syrup - 6 tablespoons

10. Coconut oil, melted - ¼ cup

11. Vanilla extract - 1 teaspoon

12. Vanilla protein powder - 1 cup

13. Dark chocolate, chopped - 1 (2 ounce) bar

How to cook deliciously - Chuck's Protein Bars

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.

2. Stage

Mix oats, sunflower seeds, coconut, brown sugar, cinnamon, and sea salt together in a large bowl.

3. Stage

Stir yogurt, peanut butter, maple syrup, coconut oil, and vanilla extract together in a separate bowl until smooth; add to oats mixture and stir to coat. Mix protein powder and chocolate into the resulting mixture; spread into prepared baking dish.

4. Stage

Bake in preheated oven until browned, about 15 minutes.