Ingredients for - Applesauce Custard Pie

1. Pie shell 1 (9 inch)
2. Butter, softened ¼ cup
3. White sugar 1 cup
4. Eggs 2
5. Applesauce 2 cups
6. Vanilla extract ¼ teaspoon
7. Ground cinnamon ¼ teaspoon

How to cook deliciously - Applesauce Custard Pie

1 . Stage

Preheat oven to 425 degrees F (220 degrees C).

2 . Stage

In a medium mixing bowl combine butter or margarine, sugar, and eggs. Beat until smooth. Add applesauce and vanilla. Mix thoroughly.

3 . Stage

Pour custard mixture into pie shell. Sprinkle top lightly with cinnamon.

4 . Stage

Bake in preheated oven for 30 to 40 minutes or until set in center.