Ingredients for - My Grandmother's Potato Chip Cookies

1. Butter, softened 2 cups
2. White sugar 1 cup
3. Vanilla extract 1 teaspoon
4. All-purpose flour 3 ½ cups
5. Crushed salted potato chips 1 ½ cups

How to cook deliciously - My Grandmother's Potato Chip Cookies

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease baking sheets.

2 . Stage

Beat together butter, sugar, and vanilla in a large bowl with an electric mixer until creamy and well combined. Mix in flour a little at a time until incorporated. Gently fold in potato chips. Drop dough by spoonfuls onto the prepared baking sheets.

3 . Stage

Bake in the preheated oven until the edges are golden brown, about 15 minutes. Transfer cookies to a wire rack to cool completely.