Barb's Chocolate Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Barb's Chocolate Sauce

1. Butter - 1 tablespoon
2. Semisweet baking chocolate - 1 (1 ounce) square
3. Hot water - ⅓ cup
4. White sugar - 1 cup
5. Corn syrup - 2 tablespoons
6. Pure vanilla extract - ½ teaspoon
7. Salt - ½ teaspoon

How to cook deliciously - Barb's Chocolate Sauce

1. Stage

Melt butter in a saucepan over low heat. Add chocolate to butter; cook and stir until chocolate melts completely into the butter and the color is consistent, about 5 minutes.

2. Stage

Slowly stream hot water into the chocolate mixture while stirring continually; add sugar and corn syrup. Continue to cook and stir until the sugar dissolves completely into the liquid, about 10 minutes.

3. Stage

Remove saucepan from heat and stir vanilla extract and salt into the sauce.