Fabulously Sweet Pear Cake
Recipe information
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Cooking:
-
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Servings per container:
14
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Source:

Ingredients for - Fabulously Sweet Pear Cake

1. Fresh pears - 4
2. White sugar - 1 cup
3. Packed brown sugar - 1 cup
4. Chopped pecans - 1 cup
5. Vegetable oil - 1 cup
6. Eggs - 2
7. All-purpose flour - 3 cups
8. Salt - ½ teaspoon
9. Baking soda - 2 teaspoons
10. Vanilla extract - 1 teaspoon

How to cook deliciously - Fabulously Sweet Pear Cake

1. Stage

Peel and slice pears thin. Mix sliced pears with white sugar, brown sugar, and nuts and let sit for one hour. After sitting puree pear mixture in a blender.

2. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 13x9 inch pan.

3. Stage

By hand stir in until just blended; the flour, salt, and baking soda. Add dry ingredients to pear mixture and add oil, vanilla and eggs. Pour batter into prepared pan.

4. Stage

Bake at 350 degrees F (175 degrees C) for 1 hour and 15 minutes.