Ingredients for - Pomegranate Raita
7.
Pomegranate, peeled and seeds separated 1
8.
Fresh mint, or to taste 4 leaves
How to cook deliciously - Pomegranate Raita
1 . Stage
Stir yogurt, sugar, salt, cumin, black pepper, and chile pepper together in a bowl until fluffy, about 2 minutes. Add pomegranate seeds; mix until well combined. Garnish with mint leaves.
Recipe information
Cooking:
10 min.
Servings per container:
4
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