Mom's Sweet Spaghetti Sauce
Recipe information
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Cooking:
30 min.
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Servings per container:
7
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Source:

Ingredients for - Mom's Sweet Spaghetti Sauce

1. Vegetable oil - 2 tablespoons
2. Onion, minced - ½
3. Green bell pepper, chopped - ½
4. Ground beef - 1 pound
5. Bacon - 4 slices
6. Mushrooms, drained - 2 (4 ounce) jars
7. Tomato sauce - 1 (29 ounce) can
8. Tomato paste - 1 (6 ounce) can
9. Garlic powder - 2 tablespoons
10. Dried oregano - 2 tablespoons
11. White wine - ½ cup
12. Sugar - ¾ cup
13. Salt and pepper to taste - ¾ cup

How to cook deliciously - Mom's Sweet Spaghetti Sauce

1. Stage

In a skillet over medium heat, cook onion and bell pepper in oil until transparent. Add beef to onions and peppers; cook until brown. Set aside.

2. Stage

Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Reserve drippings and crumble bacon. Combine drippings and crumbled bacon with the beef mixture.

3. Stage

Add mushrooms, tomato sauce, tomato paste, garlic powder and oregano. Pour in wine while stirring. Stir in sugar, then salt and pepper. Cook until hot.