Recipe information
Ingredients for - Cold Shrimp Salad
1. Cooked medium shrimp, peeled and deveined without tail - 2 pounds
10. Chili pepper flakes - ½ cup
How to cook deliciously - Cold Shrimp Salad
1. Stage
Place shrimp in a large mixing bowl with red and green bell peppers, garlic, onion, cilantro, and avocado. Drizzle with olive oil, and season with salt and pepper. Cover, and refrigerate for at least 1 hour to allow flavors to develop. Serve chilled.
