Name: Asian Turkey Barbecue on Sesame Scallion Toasts
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Hoisin sauce - ⅓ cup; Barbeque sauce - ¼ cup; Minced fresh ginger root - 1 tablespoon; Sesame oil, divided - 2 tablespoons; Cooked, chopped turkey meat - 3 cups; Salt and pepper to taste - 3 cups; Diced green onions, divided - ½ cup; English muffins, split - 4

Asian Turkey Barbecue on Sesame Scallion Toasts

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Asian Turkey Barbecue on Sesame Scallion Toasts

1. Hoisin sauce - ⅓ cup

2. Barbeque sauce - ¼ cup

3. Minced fresh ginger root - 1 tablespoon

4. Sesame oil, divided - 2 tablespoons

5. Cooked, chopped turkey meat - 3 cups

6. Salt and pepper to taste - 3 cups

7. Diced green onions, divided - ½ cup

8. English muffins, split - 4

How to cook deliciously - Asian Turkey Barbecue on Sesame Scallion Toasts

1. Stage

Preheat the broiler.

2. Stage

In a large saucepan over medium heat, whisk together hoisin sauce, barbeque sauce, ginger and 1 tablespoon sesame oil. Mix in turkey, salt, pepper and green onions, gently tossing until all ingredients are well blended. Cook approximately 10 minutes.

3. Stage

In a small bowl, mix the remaining sesame oil and remaining green onions. Brush the cut sides of the English muffins lightly with the mixture. Place the muffin halves face up on a medium baking sheet.

4. Stage

Broil English muffins 2 minutes, or until lightly toasted. Remove from heat and top with turkey mixture. Serve warm.